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The canteens at Gambelas Campus and Penha Campus both have take-away services.
Gambelas and Penha - Lunches from October 12th to October 17th
Soup dish: Red beans cream
Meat Dish: Poultry meatballs with mashed potatoes
Fish dish: Spaghetti with dogfish and shrimp
Vegan dish: Black-eyed peas salad with vegetables sautee
Dessert: Fruit
Soup dish: Chickpeas and spinach soup
Meat dish: Chicken steaks with peppers rice and chips
Fish dish: Squids tentacles rice
Vegan dish: Beans and cabbage stew with peppers rice
Dessert: Sweet dessert or Fruit
Soup dish: Turnip greens soup
Meat dish: Pork chili with white rice
Fish dish: Tuna pasta stew
Vegan diish: Fried seitan with pickles and spaghetti
Dessert: Fruit
Soup dish: Pumpkin and cress soup
Meat dish: Oven baked turkey leg with orange, roast potatoes and carrot rice
Fish dish: Fried hake with potatoes
Vegan dish: Fusilli pasta salad with chickpeas, tomato, spinach and oreganos
Dessert: Sweet dessert or Fruit
Soup dish: Chayote and courgette soup
Meat dish: Fried chicken with green peas rice
Fish dish: Oven baked salmon with roast sweet potatoes
Vegan dish: Oven baked tofu with tomato, courgette, roast potatoes and rosemary sauce
Dessert: Fruit
Soup dish: Savoy cabbage soup
Meat dish: Pork cubes in tomato sauce with mashed potatoes
Fish dish: Oven baked redfish with lemon and leek rice
Vegan dish: Quinoa, pumpkin, broccolis and green peas sautee
Dessert: Fruit
Gambelas and Penha - Dinners from October 12th to October 16th
Soup dish: Red beans cream
Meat dish: Pork and pasta salad
Fish dish: Boiled hake with eggs, chickpeas and potatoes
Vegan dish: Fried soy with chips and pickles
Dessert: Sweet dessert or Fruit
Soup dish: Chickpeas and spinach soup
Meat dish: Breaded turkey steaks with beans rice
Fish dish: Codfish bolognese with spaghetti
Vegan dish: Chickpeas with vegetables and couscous
Dessert: Fruit
Soup dish: Turnip greens soup
Meat dish: Roast chicken with sweet potatoes and green peas rice
Fish dish: Oven baked croaker with potatoes
Vegan dish: Tofu stroganoff with vegetables and pasta
Dessert: Sweet dessert or Fruit
Soup dish: Pumpkin and cress soup
Meat dish: Oven baked pork ribs with thyme and farfalle pasta
Fish dish: Oven baked swordfish with tomato rice
Vegan dish: Rice pie with beans and vegetables
Dessert: Fruit
Soup dish: Chayote and courgette soup
Meat dish: Fresh poultry meatballs with white rice
Fish dish: Tuna lasagna
Vegan dish: Seitan sautee with mushrooms, courgette and white rice
Dessert: Sweet dessert or Fruit
Portimão - Lunches from OctoberOctober 12th to October 16th
Soup dish: Red beans cream
Fish dish: Boiled hake with egg, chickpeas and potatoes
Vegan dish: Black-eyed peas salad with vegetables sautee
Dessert: Fruit
Soup dish: Chickpeas and spinach soup
Meat dish: Poultry meatballs with mashed potatoes
Vegan dish: Beans stew with cabbage and peppers rice
Dessert: Sweet dessert or Fruit
Soup dish: Turnip greens soup
Fish dish: Squid tentacles rice
Vegan dish: Fried seitan with pickles and spaghetti
Dessert: Fruit
Soup dish: Pumpkin and cress soup
Meat dish: Pork chili with white rice
Vegan dish: Fusilli pasta with chickpeas, tomato, spinach and oreganos salad
Dessert: Sweet dessert or Fruit
Soup dish: Chayote and courgette soup
Fish dish: Oven baked salmon with roast sweet potatoes
Vegan dish: Oven baked tofu with courgette, potatoes and rosemary sauce
Dessert: Fruit